There has always been one show Collin Gibbles has wanted to guest star on if given the option. And that would be Food Network's Iron Chef America. Gibbles has always had a knack for cooking and a celebrity athlete edition of Iron Chef was too great of an opportunity to pass up. Of course part of the fun on Iron Chef is choosing your opponent for the contest. Gibbles would have to go with none other than the formerly retired, American chef Bobby Flay. The other big part of Iron Chef is the secret ingredient. In this battle the ingredient is Coca Cola. Gibbles quickly began work on making his 5 dishes for the judges. His first dish would be a Cola Coconut Cookie on top of Coconut Ice Cream. The second dish would be a Coke and Lime Roasted Pork Tacos. The third dish on Gibbles' menu was a Spring Salad topped with a Cherry Coke Vinegrette. For the fourth dish, Gibbles decided to be risky and go for a Coke braised ribeye steak with a cola and butter pan sauce. A final dish made by the Minnesota winger was Cola Apple Pie that blew the judges minds away. In the battle of Coke, Gibbles fell just short of victory with Flay just squeaking out a win. It was still an impressive showing that no one expected from the SHL rookie.