Most underrated on my team huh? Pretty sure I set the FHM points record last season and have been top of the team for 2 or 3 seasons. Does this person even watch hockey? But let’s go with the fact that I’m an underrated connosisour of fine meats and cheeses. Everyone knows about my love of cheese, regardless of the type, but did you know how well I can set up some charcuterie? Give me all the salamis, though the peppered salami is undoubtedly the best one available. But then we get som various prosciutto and can even dabble a bit in sausages. But you can’t have fine charcuterie without quality crackers. I’m a fan of the peppered (again) but garlic crackers can bring an extra level to many cheeses and meats. Through in some fresh grapes (green grapes obviously) and some mixed berries and you got something good. Oh and don’t forget the olives. Olives are a must.