Henrik Lekberg Osterman has always loved cooking. He grew up in a rural area of Sweden, on a small farm. They had poultry, sheep and a couple of cows. They also grew a lot of their own veggies as well as did some fishing and foraging. This is still something that he very much enjoys doing today so I imagine that if he was to do a cooking show it would be something very rustic and DIY orientated. Maybe a short series of 4 or 5 hour long episodes, going through each of the major areas of food, production and preparation that he loves. One about being out in the woods and foraging. Understand what plants and mushrooms are edible and how to harvest/prepare them. One about owning and caring for livestock, using products such as milk and eggs as well as butchering. One about growing your own vegetables and herbs. How to keep a healthy garden and understanding how to garden efficiently. One about yeast, bread baking and beer making. And finally one last episode combining all of the ingredients and knowledge that has been presented in the previous episodes into one big finale where some hockey buddies come over and we have a grand old feast.